Xanthan Gum | Natural & Gluten Free
- Excellent as a thickener for making gravies, sauces, soups, or salad dressings. Binds Gluten free flours and is used in all our Gluten Free Baked Products.
- Low Carb & NON-GMO - A perfect healthy choice for anyone on a low carb, Paleo or Ketogenic diet
What is Xanthan Gum?
Xanthan gum is a sugar-like compound made by mixing aged (fermented) sugars with a certain kind of bacteria. It is used to make medicine.
Xanthan gum is used for lowering blood sugar and total cholesterol in people with diabetes. It is also used as a laxative.